Maple Garlic Marinated Pork Tenderloin Recipe. Oustanding Marinated this for 5 hours, in a ziplog bag. Wish I had done it overnight, but still had a nice flavor. Mixed everything up right in the bag added one extra clove of garl. This was really good Like others, I decided to bake this in the oven. Get the latest Toronto Maple Leafs news, scores, stats, standings, rumors, and more from ESPN. Serial Number Test Drive Unlimited 2 Serial. Lemon Juice Cayenne Pepper Maple Syrup Detox Lose 10 Pounds In 1 Week Lemon Juice Cayenne Pepper Maple Syrup Detox Foods That Help Shrink Belly Fat How To Lose. Advanced Skin Care Maple Grove Vaginal Rejuvenation Pictures Advanced Skin Care Maple Grove Top 10 Anti Aging Superfoods Anti Aging Soup. I baked it 3. 75 for 4. It turned out perfect, and the marinade was delicious. Thanx for sharing Ive made this quite a few times and have loved it each and every time I did make a few substitutions as follows stone ground mustard in place of dijon and light tasting olive oil in place of. I used 4 boneless chops 12 to 34 thick, I used real maple syrup I did add a bit of low sodium soy sauce as suggested by reviewers. And I went heavy on the pepper. My package of pork tenderloin came with 2 that were each over a pound. This was plenty of marinade for both. It was so juicy and tender and the flavor was fantastic. I marinated the pork in a. This was so delicious I wish I could give it ten stars. I marinated the tenderloins overnight and didnt have sesame oil so I used olive oil instead. I also baked it at 3. Trainz Virtual Railway. The Champions 3D Football Game'>The Champions 3D Football Game. This recipe was great. We decided to cook this in the oven instead of the grill. It took about an hour for it to bake. It was very tenderWe will have this again. This was very good, and easy. I let it marinade for a day. The only thing I would change would be to double the marinade, it was delicious and would have been better to have extra, like a grav. Simply. OUTSTANDING Marinated it overnight. Followed the recipe as shown, but with alittle more garlic, cause I like garlic. Easy to make and awesome taste Thanks for the recipe.